Food-grade PU cement flooring sample showing seamless green wearing surface and coved edge

Peralatan Bilik Bersih Spesifik Industri

Lantai Semen PU Gred Makanan

A dense seamless polyurethane-cement floor system designed for hygienic processing areas that face frequent washdown, thermal change and demanding traffic.

Seamless Hygienic Surface
Thermal-Shock Resistance
Chemical-Resistant Matrix
Integral Cove Option

Permintaan sebut harga Semak imbas produk

Pengenalan Produk

Food-grade PU cement flooring combines a water-dispersed polyurethane binder, cement and graded mineral aggregates in a dense trowel-applied wearing layer. The monolithic surface removes tile joints from processing zones and can be turned up at walls with an integral cove. Texture, thickness and colour are selected for the actual combination of washdown temperature, slip risk, chemicals and traffic rather than relying on a decorative coating alone.

Ciri-ciri Utama

A polyurethane-cement matrix accommodates thermal movement more closely to concrete than a brittle resin coating.

The seamless wearing layer prevents open grout lines from collecting food residue and wash water.

Smooth-to-textured finish grades allow cleanability and wet-slip control to be balanced by zone.

Integral coves, drain transitions and termination details create cleanable changes of plane.

Kebimbangan Produk Pelanggan

Food plants need floors that remain cleanable while tolerating water, fats, cleaning chemicals and abrupt temperature changes.

Tile joints and cracks can retain soil and moisture after sanitation.A continuous PU-cement wearing layer and coved perimeter reduce exposed collection points.

Hot wash water over a cool slab can damage inflexible coatings.A selected heavy-duty layer provides improved thermal-shock tolerance for the cleaning regime.

Acids, alkalis, fats and cleaning agents attack ordinary floor finishes.Chemical exposure is reviewed against a polyurethane-cement system suitable for the operating zone.

Aggressive texture improves grip but can slow routine cleaning.Finish profile is matched to wet-slip risk, drainage and the available cleaning method.

Permohonan yang biasa

Meat, poultry and seafood processing roomsDairy and beverage production areasCommercial kitchens and wet preparation zonesCold rooms, packing halls and washdown corridors

Parameter teknikal

The following values describe common configurable polyurethane-cement floor constructions; final thickness and finish depend on substrate and service exposure.

Bahan Teras	Water-dispersed polyurethane-cement hybrid with graded mineral aggregate
Ketebalan Panel	4-9 mm cured wearing-layer thickness
Lebar berkesan	1000-3000 mm nominal placement-band width before joint-free finishing
Panjang maksimum	Up to 6000 mm between existing movement-joint details
Keluli Menghadapi Ketebalan	0.8-1.5 mm optional stainless drain-edge and termination profiles
Ketumpatan teras	1900-2100 kg/m³ mixed polyurethane-cement screed
Kekonduksian Terma	0.7-1.2 W/(m·K) typical cured polyurethane-cement composite
Kemasan permukaan	Seamless matte smooth or textured hygienic finish in project-selected standard colour
Jenis Bersatu	Monolithic trowelled field with keyed terminations, sealed movement joints and optional integral coves
Penyesuaian	Boleh didapati berdasarkan aplikasi yang dimaksudkan dan persekitaran operasi.

Pilihan yang boleh didapati

Smooth or slip-resistant surface profile4-6 mm or 6-9 mm duty buildIntegral wall cove and drain transitionStandard grey, red, green, cream, yellow or blue tones

Planning a Food-Grade PU Cement Flooring specification?

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